Tag Archives: Jerez
September 10, 2011

A heady mix of Moorish marvels, sherry & flamenco in Jerez

A heady mix of Moorish marvels, sherry & flamenco in Jerez

Tio PepeJerez de la Frontera; this small and perfectly formed city has three big claims to fame; it’s the home of that quintessentially English tipple, sherry, flamenco was born in this region and the world-renowned Royal Spanish Equestrian School is based here.  There’s a strong Moorish influence which is apparent in some of the most beautiful buildings in the city, including the Alcazar Palace and the Arabic Bath House.

The very name sounds exotic and one can almost hear the staccato clap of flamenco dancers and feel the heat of the Spanish sun warming the marbled Moorish floors. It’s seldom that I can so wholeheartedly recommend a city that fulfils all the quirky criteria for an enjoyable break.  It’s got everything – beautiful architecture spanning different centuries, varied cultures, wonderful food, friendly people, a nightlife lively enough to please most people (without the brashness of some Spanish resorts) with plenty of places for a quiet meal or drink, fascinating history and the surrounding countryside and coastline provides huge diversity.

Casa Leonor LunchWe stayed in the elegant and relaxing Casa Leonor, a perfect place from which to explore the city. In the middle of our lounge was a graceful stone arch which dated back to the 16th century.  It has its own pool which was a joy to relax in after a day’s sight-seeing and the views from the roof terrace are breath-taking.  This picture shows the wonderful lunch that Honor, the owner, provided for us on our arrival …

A lively market down the road is a riot of shouting, colour, smells and tastes.  Here we bought Iberico ham, enormous figs, juicy peaches and sea-fresh langoustines.  My favourite place to sip a chilled sherry and watch the world go by was the El Gallo Azul (the Blue Cockerel), near the market.  Their tapas were sublime! At Cruz Blanca we had the most divine battered cod fritters with beans and salad.

Flamenco dancingFlamenco music and dance has its origins in Andalusian life.  music and dance.  Our trip included a flamenco lesson, where I quickly learnt just how VERY difficult it is to do even the simplest moves! It all helped to make us appreciate the flamenco dancing, singing and guitar playing we later saw at a wonderful show at La Taberna Flamenca.  Nearby is the Andalusian Flamenco Foundation and there’s and there’s an excellent Heritage trail through the streets, tracing the history of this barrio.

Sherry tasting at Bodega Tradicion

The heady aroma of sherry permates every corner of Jerez and no vist would be complete without a visit to a bodega to see how it is produced. The Bodega Tradicion is one of the newest yet most intimate of the many bodegas throughout the city. As well as learning about the quite complex art of sherry production and sampling some of the most expensive sherries in the world, we also saw the owner’s private collection of Spanish art, dating from Medieval times to modern day. I loved the painted tiles of bull-fighting that Picasso did at 7 years old ….

ArcosThe spectacular ‘White Villages’ are hidden away in the nearby mountains.  Our driver and guide, Alejandro, drove us to Arcos and Vejer late one afternoon.  We wandered around the little lanes, gazed up at huge churches, peered over ancient ramparts across Spanish planes. We learnt so much from Alejandro, who is rightly proud of his home town of Jerez and the area.  Finally he took us to the Atlantic coast to watch the sunset at El Palmar beach, whilst sipping huge Mojitos at the laid-back hippyish bar, El Dorado.

We took the train to El Puerto de Santa Maria, where we saw one of the oldest bull rings in Spain and had the best fish and chips at Romerijo’s “arguably the most famous purveyor of seafood in Andalucia” according to Lonely Planet’s excellent guide book ‘Andalucia’.  From here we got a boat to Cadiz, posssibly Europe’s oldest city, where we wandered around the little streets full of life and colour, and had a swim in the Atlantic to cool off.

Cadiz Cathedral

We never did get to the Royal Equestrian School; another good reason to go back another day.  This is a region that you could spend many months exploring and Jerez is the perfect base.  Many thanks to Rosi at Camino Holidays, specialising in trips to Jerez and southern Andalucia.

A version of this article first appeared in Wandering Educators.

September 6, 2010

Escape to Jerez for an Andalucian Adventure

Escape to Jerez for an Andalucian Adventure

A recent request on Twitter for, “Somewhere hot, beautiful, preferably a place I’ve not been to before, with a quiet corner to write – and a pool,” brought an amazing number of responses. I LOVE Twitter – there’s always someone there answer questions, solve problems, exchange ideas, even make dreams come true …

My Twitter wish was wonderfully realised by delightfully quirky Rosi, who runs Camino Holidays, specialising in Jerez and southern Andalucia. This small city has three big claims to fame; it’s the home of that quintessentially English tipple, sherry, flamenco was born in this region and the world-renowned Royal Spanish Equestrian School is based here.

It’s seldom that I can recommend a city that fulfils all my quirky criteria for an enjoyable break with such unalloyed enthusiasm.  It’s got everything – beautiful architecture spanning many centuries, varied cultures, wonderful food, friendly people, a nightlife lively enough to please most people (without the brashness of some Spanish resorts) with plenty of places for a quiet meal or drink, fascinating history and surrounding countryside and coastline that provides huge diversity.

There is a strong Moorish influence which is apparent in some of the most beautiful buildings in the city, including the Alcazar Palace and the Arabic Bath House. Rosi had booked us into The Casa Leonor, a Moorish house right in the heart of the city, perfect for exploring the city. It has its own pool which was a joy to relax in after a day’s sight-seeing and the views from the roof terrace are breath-taking.  In the middle of our lounge was a graceful arch which dated back to the 16th century.

This picture shows the wonderful lunch that Honor, the owner, provided for us on our arrival …

The food is really excellent – lots of fresh fish, meat, fruit and vegetables and there are tapas bars everywhere. My favourite place to sip a chilled sherry and watch the world go by, was the El Gallo Azul.  We were shown round the city by Madeleine, Rosi’s daughter, who lives in Jerez and knows it well. On her recommendation we also ate at the Cruz Blanca and had the most divine battered cod fritters with beans and salad.

Madeleine is a very talented flamenco dancer – our trip included a flamenco lesson, where I quickly learnt just how VERY difficult it is to do even the simplest moves! It all helped to make us appreciate the Flamenco dancing, singing and guitar playing that we saw at a wonderful show in the heart of Barrio where it all started.

The heady aroma of sherry permeates every corner of Jerez and no visit would be complete without a visit to a bodega to see how it is produced. On Rosi’s recommendation, we had a tour of one of the newest yet most intimate, the Bodega Tradicion. As well as learning about the quite complex art of sherry production and sampling some of the most expensive sherries in the world, we also saw the owner’s private collection of Spanish art, dating from Medieval times to modern day. I loved the painted tiles of bull-fighting that Picasso painted at 7 years old ….

We took the train to El Puerto de Santa Maria, where we saw one of the oldest bull rings in Spain. Although it has been banned in northern Spain, Andalucia is still very proud of it’s bull-fighting heritage and the 15,000 seater stadium is a popular recreation for the locals.  We had really tasty fish and chips at Romerijo’s “arguably the most famous purveyor of seafood in Andalucia” according to Lonely Planet’s excellent guide book ‘Andalucia’ . A very hot walk to the beach nearly finished me off – and it started to rain when we got there …

From Santa Maria we also got the Vaporicito, a lovely 1930s boat, to Cadiz, possibly Europe’s oldest city.  We wandered around the little streets full of life and colour, staggered up to the top of the catherdral tower for a fantastic view of the city, and had a swim in the Atlantic to cool off.  We found a great little tapas bar where the guys were happily watching replays of their recentWorld Cup triumph.  We stood at the bar with the tapas they had told us we had to have whilst the good ole boys chatted away in Spanish and we smiled uncomprehendingly – brilliant!

One of things I loved the most about Jerez was the little squares that you come across unexpectedly – people chatting and having a coffee, a brief altercation that blows up and dies down in a trice, the gentle splash of a fountain and the palms giving a touch of the exotic.  In August it’s cauldron hot and in the afternoon there’s a stillness in the air akin to the quietness in the heart of a hurricane. Siesta is the only solution.   I want to return in the spring to experience the Ferria, with the horses, flamenco, music and fiestas that the city is renowned for.

Not far from Jerez are some of the most spectacular ‘White Villages’ hidden away in the mountains.  Our great guide,  Alejandro drive us to Azahar and Viejar late one afternoon … what a really memorable trip that was.  We wandered around the little lanes, gazed up at huge churches, peered over ancient ramparts across Spanish planes. We learnt so much from Alex, who is rightly proud of his home town of Jerez and the area.  Finally he took us to the Atlantic coast to watch the sunset at El Palmar beach, whilst sipping huge Mojitos at the laid-back hippyish bar, El Dorado.

 

Jerez is a great place to visit any time of the year - and if you get the chance to go, you won’t regret it.  If you’ve a taste for Andalucia, why not the tiny fishing village of Ayamonte or a Moorish-style villa near beautiful Montefrio.

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